45-60 medium de-veined and peeled shrimp
8-10 soaked skewers
1/2 cup honey
1 Tablespoon apple cider vinegar
5 drops Lime essential oil
1 drop Cilantro essential oil
Directions:
Skewer the shrimp and place on grill. While shrimp is cooking, warm the honey in the microwave. Add vinegar and essential oils and mix well. Take and brush on shrimp in the final moments of grilling.
Found at http://www.phixyourhealth.com/More-Recipes.html
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