Cinnamon Apple Chips

Ingredients:
7-8 medium-size apples
1 Tablespoon sugar or sweetener of choice
6 drops Cinnamon essential oil

Directions:
Preheat oven to 225 degrees Fahrenheit. Put parchment paper onto 2 baking sheets. Combine sugar and essential oil in a small bowl. Stir. Slice apples into thin slices.* Place apples onto parchment covered baking sheets in a single layer. Sprinkle apple slices with cinnamon sugar mixture. Place baking sheets in preheated oven for 45 minutes to 1 hour. Flip the apple slices after about 30 minutes. When edges of the apples are curled, take out of oven and place on wire rack until cooled and crispy.

*Use a mandolin for best results.

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