Cinnamon Roll Bites

Ingredients:
1 (12 oz.) can of Grands Biscuits
1/4 cup brown sugar
3 Tablespoons butter, melted
1 teaspoon ground cinnamon

Glaze:
1 cup powdered sugar
2 Tablespoons butter, melted
1 Tablespoon vanilla extract
2 Tablespoons milk

Directions:
Preheat oven to 350 degrees Fahrenheit. Cut the Grands Biscuits into 4 pieces each and place them into a bowl. Add the brown sugar and cinnamon and toss the biscuit pieces until well coated. Spray 8x8-inch cooking dish with non-stick cooking spray. Add in the pieces and spread them out evenly. Bake 20 minutes or until biscuits are cooked through and browned nicely.

For the Glaze:
In a small bowl, combine the glaze ingredients and mix until smooth. Drizzle the glaze over slightly cooled biscuits and allow to sit for about 5 minutes prior to serving.

Found at http://myincrediblerecipes.com/cinnamon-roll-bites/